***SAKE AND RICE BRAN FOR SKIN BRIGHTENING ***

Sake is the traditional rice wine of Japan. It comes in several different varieties, and was first made at least 2,000 years ago. Since then, sake has played an important role in Japanese culture and history. From its origins as the “drink of the Gods” to its current status as one of the most popular drinks in the country, the history of sake is steeped in tradition, innovation, and custom.

Skin whitening effect Kojic acid is popular in cosmetics for skin whitening.Kojic acid, is a by-product of the fermentation process of sake.  Sakekasu, the lees left over from sake production, is popular for face mask in Japan.

Preventing Cancer Japanese saké contains many components, including amino acids. Saké kasu, the lees or by-product of pressing, also were found to activate the Natural Killer Cell. The Natural Killer Cell, a kind of lymphocyte known to kill only cancer cells.

Prevention of Cirrhosis Many have falsely believed Japanese saké to be harmful to the liver. This is not true. If the function of the liver is getting weak, or if some amino acids are lacking, then it may be difficult to process protein. Saké’s amino acids can help to ensure good health.

Preventing Arteriosclerosis This well-known bad cholesterol can be counter-balanced with good cholesterol. Japanese saké has been shown to be effective in increasing good cholesterol levels and producing better blood flow.

Preventing of Angina pectoris or Cardiac Infarction Moderate quantities of Japanese saké prevent angina pectoris or cardiac infarction because of sakés effectiveness in dissolving thrombi or increasing good cholesterol.

Preventing aging and senility People who drink Japanese saké every day in moderation, can have better brain function than people who don’t drink at all. Peptide in Japanese saké is very effective in preventing forgetfulness.

Preventing of Osteoporosis Osteoporosis is a disease which makes bones brittle and susceptible to breakage. There is no specific medical treatment for Osteoporosis, but women can prevent it by use of certain female hormones.

Benefits:

• Nourish the skin, add the required water.
• Moisturizing, moisturizing the skin smooth.
• Helps improve skin dryness.
• Smooth fine lines, and restore firmness and bounce to your skin.
• Responding to texture refreshing but not oily.
• A refreshing and relaxing experience for radiant and visibly younger skin.

***SAKE AND RICE BRAN FOR SKIN BRIGHTENING ***

Sake is the traditional rice wine of Japan. It comes in several different varieties, and was first made at least 2,000 years ago. Since then, sake has played an important role in Japanese culture and history. From its origins as the “drink of the Gods” to its current status as one of the most popular drinks in the country, the history of sake is steeped in tradition, innovation, and custom.

Skin whitening effect Kojic acid is popular in cosmetics for skin whitening.Kojic acid, is a by-product of the fermentation process of sake.  Sakekasu, the lees left over from sake production, is popular for face mask in Japan.

Preventing Cancer Japanese saké contains many components, including amino acids. Saké kasu, the lees or by-product of pressing, also were found to activate the Natural Killer Cell. The Natural Killer Cell, a kind of lymphocyte known to kill only cancer cells.

Prevention of Cirrhosis Many have falsely believed Japanese saké to be harmful to the liver. This is not true. If the function of the liver is getting weak, or if some amino acids are lacking, then it may be difficult to process protein. Saké’s amino acids can help to ensure good health.

Preventing Arteriosclerosis This well-known bad cholesterol can be counter-balanced with good cholesterol. Japanese saké has been shown to be effective in increasing good cholesterol levels and producing better blood flow.

Preventing of Angina pectoris or Cardiac Infarction Moderate quantities of Japanese saké prevent angina pectoris or cardiac infarction because of sakés effectiveness in dissolving thrombi or increasing good cholesterol.

Preventing aging and senility People who drink Japanese saké every day in moderation, can have better brain function than people who don’t drink at all. Peptide in Japanese saké is very effective in preventing forgetfulness.

Preventing of Osteoporosis Osteoporosis is a disease which makes bones brittle and susceptible to breakage. There is no specific medical treatment for Osteoporosis, but women can prevent it by use of certain female hormones.

Benefits:

• Nourish the skin, add the required water.
• Moisturizing, moisturizing the skin smooth.
• Helps improve skin dryness.
• Smooth fine lines, and restore firmness and bounce to your skin.
• Responding to texture refreshing but not oily.
• A refreshing and relaxing experience for radiant and visibly younger skin.